Pour apricot preserves over chicken with just 1 extra ingredient, toss it in the slow cooker, and dinner is DONE

Slow Cooker 3-Ingredient Amish Apricot Chicken

This Slow Cooker 3-Ingredient Amish Apricot Chicken is the perfect mix of sweet and savory. Tender chicken cooks slowly in a rich apricot glaze made with just preserves and onion soup mix, creating an easy comfort-food dinner with almost no prep.

Ingredients

Ingredient	Quantity
Boneless, skinless chicken breasts	2 lbs
Apricot preserves	1 1/2 cups
Dry onion soup mix	1 packet (1 oz)

Directions

Step 1:
Place the chicken breasts in a single layer in the bottom of the slow cooker.

Step 2:
In a small bowl, mix together the apricot preserves and dry onion soup mix until well combined.

Step 3:
Pour the apricot mixture evenly over the chicken, coating each piece.

Step 4:
Cover and cook on LOW for 4–5 hours or HIGH for 2 1/2–3 hours, until the chicken is fully cooked and tender.

Step 5 (Optional):
For a thicker glaze, slightly crack the lid and let the chicken rest on WARM for 10–15 minutes before serving.

Serving Suggestions

Serve over rice, mashed potatoes, or egg noodles with a side of roasted vegetables or a fresh salad.