When the temperature drops or you simply want something warm and soothing, nothing hits the spot quite like a classic chicken noodle soup. This 3-Ingredient Cozy Chicken Noodle Bowls recipe keeps things uncomplicated, skipping the traditional prep while still giving you that comforting, homemade flavor—quickly and effortlessly.
| INGREDIENT | AMOUNT |
|---|---|
| Chicken broth | 4 cups |
| Cooked, shredded chicken | 2 cups |
| Egg noodles | 2 cups |
Step 1: Warm the Broth
Pour the chicken broth into a large pot and heat it over medium-high until it reaches a boil.
Step 2: Cook the Noodles
Add the egg noodles to the boiling broth and let them cook for 6–8 minutes, or until soft and tender.
Step 3: Add the Chicken
Stir in the shredded cooked chicken and allow it to heat through for an additional 3–5 minutes.
Step 4: Serve and Enjoy
Ladle the soup into bowls and enjoy a piping-hot, comforting meal with almost no effort.
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